
White Crystalline Erythritol CAS#:149-32-6What is erythritol?Erythritol?is a sugar alcohol that has been approved for use as a food additive in the United States and throughout much of the world. Erythritol occurs naturally in some fruits and fermented foods.?At the industrial level, it is produced from glucose by fermentation with yeast. Erythritol?is powder with a transparent white brilliant appearance. It is 60??70% as sweet as table sugar. The United States and Japan label Erythritol as zero-calorie, while European Union label it as 0.24 kcal/g.?Benefits of Erythritol1) Natural2) Clean, sweet taste similar to sugar with no aftertaste3) Zero Calories4) Attractive cooling effect5) Superior digestive tolerance6) Does not raise blood glucose or insulin levels7) Nutritional benefit8) Dental benefit ???9) Suitable for people with diabetes because it does not raise blood glucose or insulin levels.Erythritol Applications1) Sugar-free gum, soft drink, jelly, ice-cream,2) Baking and roast... [
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